– recipe – GRILLED FISH WITh A STORY, with soy, kimchi, Miso Mayo & TOASted Peanuts –RECIPE– GRILLED FISH WITh A STORY, with soy, kimchi, Miso Mayo & TOASted Peanuts Serves: 2-4 per fish Prep time: 30 minutes Cooking time: 6-8 minutesWorks well with: any Fish With A StoryOccasion: Easy entertaining, Weekday Recipe credit:Chef Kerry Kilpin of Steenberg's Bistro Sixteen82 and Tryn Tap here ... SHARE THIS Fish With A Story is powered by ABALOBI – a South African-based, global social enterprise seeking to empower small-scale fishing communities through the joint development of Technology For Good. HOME GET STARTED PANTRY COOK @HOME DINE OUT Follow us (C) ABALOBI ICT4FISHERIES 2020. All rights reserved. Contact us.